5 ingredients
1 tbsp Basil fresh or raw herb
1 clove Garlic raw
1/4 cup Merlot red wine
1 tablespoon Olive or extra virgin olive oil
1 tbsp Oregano dried
3 steps
- Chop basil and mince garlic clove.
- Combine all ingredients in a container with a lid. Shake well to mix.
- Let sit for for a few hours to let flavors develop.
Note: You can substitute any dry red wine, such as Cabernet Sauvignon, for Merlot. You can substitute 1 teaspoon dried basil and 1 tsp dried oregano for fresh herbs.
Get the App
See Nutrition Facts in this recipe with MyNetDiary app, get it from MyNetDiary app.
Enjoy healthy recipes created by our Registered Dietitians!